Unclaimed Items

Pickup Dates: Unclaimed items are typically available for immediate pickup and must be picked up within 2 days of ordering.

$40ea

10lb 85/15 Fine Ground Beef *FRZ*

$1.99lb

Boneless Pork Loin (Average 7-12lb)

$19ea

Bulk Cooper Sharp American


Smoked Hams and Turkeys Sale

Pickup Dates: Tuesday, November 26 - Wednesday, November 27

Order Deadline: Thursday, November 21 @ 5:00pm
$3.89lb

Whole Smoked Turkey (12-16lb)

$3.89lb

Whole Smoked Turkey (8-12lb)

$3.25lb

Smoked Shankless Ham 14-16lb

$3.25lb

Smoked Shankless Ham 16-18lb

$3.25lb

Smoked Shankless Ham 8-14lb


11/18 Sausage Sale

Pickup Dates: Wednesday, November 27 - Saturday, November 30

The order deadline for these items is past.
Any unclaimed items will be available on Monday, December 2

$19ea

5lb Fresh Chorizo Sausage

Order Deadline is Past
$19ea

5lb Hot Italian Sausage

Order Deadline is Past
$19ea

5lb 1oz Breakfast Sausage Links

Order Deadline is Past
$19ea

5lb Sweet Italian Sausage

Order Deadline is Past
$19ea

5lb Bulk Fresh Breakfast Sausage

Order Deadline is Past

11/12 Chicken Sale

Pickup Dates: Thursday, November 21 - Saturday, November 23

The order deadline for these items is past.
Any unclaimed items will be available on Monday, November 25

$57ea

40lb Bone-In Chicken Thighs

Order Deadline is Past
$32ea

40lb Chicken Leg Quarters

Order Deadline is Past
$80ea

40lb Boneless Chicken Thighs

Order Deadline is Past
$75ea

40lb Skinless Boneless Chicken Breast

Order Deadline is Past

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Ordering:
Orders can also be placed by calling us at 607.967.5926 during normal business hours.

If an item is listed as sold out, it really is sold out. We do not maintain a list of people to call or contact if we have extras. You can call us at 8am on the next business day after the pickup dates for unclaimed product.

Pickup:
Pickup is at either of our two locations during the dates listed.

Upcoming Bulk Meat Sales

General Bulk Meat Sales Information

We offer regular sales on select meat products. Past sales have included bacon, chicken, sausage, ground beef, and pork loin. We announce these sales via our facebook page and text messages. Orders are accepted during the listed dates for each sale. Pickup usually is available on 3-4 days and are listed with the sale. Pre-payment is not required, but is available. We accept cash, major credit cards, and EBT/SNAP Benefits. To receive notifications of our upcoming sales, please sign up below.

Chicken

Our fresh chicken comes from a variety of US producers, including Raeford, Amick, Rico, Allen, and Wayne. We order based on market and are unable to guarantee which provider will be used. All chicken is fresh, never frozen unless stated otherwise. Bulk sales will only include full, 40lb cases of any item. Bone-in items need to be used or frozen within 10-12 days of the pack date marked on the box. Boneless items need to be used or frozen within 12-14 days of the pack date. This is a case product and will require some trimming. Some cases contain some mangled or improperly cut pieces. Drums may contain a few thighs, leg quarters may contain some thighs or drums, etc. Skinless items may contain some skin. Cases of chicken will almost always leak, sometimes quite a bit. We do our best to wrap leaking cases in a platic bag. We recommend laying down several layers of towels and/or plastic in your vehicle before transporting any chicken. We will gladly issue a full refund any product if you are dissatified for any reason, although we usually require that the product be returned.

Bacon

Our Bacon is John F. Martin brand bacon. It is the same as the slab bacon we normally carry in the store, although it is sliced by the producer. It is hickory smoked. The bacon comes bulk in a 15lb box. Usually, there are two "stacks" of bacon per box. We recommend freezing any bacon you won't use within 1-2 weeks.

Ground Beef

Our ground beef will come from a national producer. The brand may vary. The ground beef is 85% lean. It comes packaged in 10-pound "tubes". We sell it either as a 10-pound package or an 80-pound case.

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